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Y’all, Thanksgiving is my favorite excuse to cook ALL the Southern classics! These are my Thanksgiving recipes in one place, sorted by course so you can plan the whole menu. Start with a dip, end with pie, and don’t forget the drinks and the leftovers! Plenty of them are gluten-free or dairy-free, or have an option for it, so everyone at your table gets a full plate.
Feeding a full house on Thanksgiving morning? Pick something you can make ahead! The pumpkin pie overnight oats and the crockpot breakfast casserole both get made the night before, so breakfast is ready when everybody wakes up.
Pumpkin Pie Overnight Oats (Easy Fall Breakfast)
5 from 1 vote
This pumpkin pie overnight oats recipe brings all the cozy fall flavor of your favorite dessert straight to the breakfast table. It’s creamy and filled with pumpkin spice goodness – but made with wholesome ingredients you can feel good about! Whether you’re prepping for a busy week or just want a cozy fall breakfast that feels a little special, these oats are the perfect make-ahead treat.
This crockpot breakfast casserole is one of my favorite ways to make breakfast for a crowd without spending the whole morning in my kitchen. Layers of frozen hash browns, breakfast sausage, eggs, and cheddar cheese cook low and slow overnight until everything is tender and cheesy. You wake up to breakfast all ready to go! My girls love it, we adults love it, and I just know that your family will love it too!
This easy brunch-worthy Tator Tot Breakfast Casserole is packed with juicy sausage, veggies, fluffy eggs, crispy tater tots, simple seasonings, and melty cheese. This recipe is full of flavor, easy to whip up, and delicious for a crowd.
The perfect Cinnamon Roll Breakfast Casserole that can be whipped up in no time at all. All the flavors of a cinnamon roll with a touch of French toast. This is a perfect weekend or holiday breakfast.
The Tex Mex Hash Brown Egg Casserole blends breakfast sausage, eggs, veggies, hash browns, cheese, and taco seasoning for a flavorful twist on a classic breakfast dish. Perfect for a holiday breakfast, weekend brunch, or an easy make-ahead meal, this hearty casserole is sure to please a crowd. Gluten-free and macro-friendly.
Easy High Protein Breakfast Bowls (Meal Prep Option!)
5 from 3 votes
Easy, tasty, and protein-packed Breakfast Bowls with creamy, scrambled eggs, chopped bacon, veggies, and cheese, then topped with avocado, hash browns, and Greek yogurt. Customize to your liking and make these bowls your own!
If your mornings are a mad dash out the door, my meal prep breakfast burritos will save the day. They're hearty, protein-packed, and perfect for wrapping, freezing, and reheating whenever hunger strikes. From busy parents to seasoned meal-preppers, these burritos check every box for convenience and flavor.
If you’ve been craving a hearty, high-protein breakfast that’s comforting and flavorful, this cottage cheese frittata is your answer. With sausage, fluffy eggs, and rich cottage cheese, it’s an easy one-pan meal that shines for weekend brunch or as a make-ahead breakfast during the week.
Set out something to snack on while the turkey finishes! The spinach artichoke dip and the buffalo chicken dip cook in the crockpot, so they don’t take up oven space. You can make the cold pepperoncini dip and the cranberry jalapeño dip ahead.
This cranberry jalapeño dip is made with simple ingredients and is bursting with flavor. A creamy, spicy cream cheese mixture topped with sweet and tangy cranberry sauce. Delicious seasonal flavors make this throw-together appetizer perfect for any occasion.
Slow cooker spinach and artichoke dip is a rich, creamy, ultra-cheesy appetizer made by combining spinach, chopped artichokes, cream cheese, and shredded cheese in the crockpot and heating it until hot and bubbly. It’s perfect for game-day, holidays, or any gathering. Y’all are going to love this one because it’s mostly hands off, but turns out absolutely amazing!
Move over jalapeno poppers! These pickle poppers are stuffed with creamy, cheesy goodness and wrapped in crispy bacon. They’re perfect for a family gathering, movie night, or just because. Made with simple ingredients and a straightforward process, this simple recipe will have everyone coming back for more.
If you’re looking for the ultimate appetizer for your next holiday party that brings the heat, the sweet, and a whole lot of creamy goodness, you’ve come to the right place! My hot honey jalapeño popper dip is everything you love about jalapeño poppers in a dippable, shareable form. It’s perfect for any occasion and will have everyone coming back for seconds (and thirds).
This Boursin dip comes together in minutes and disappears just as fast once it hits the table! Soft whipped garlic and herb cheese is spread into a shallow dish, then finished with fig jam, crispy bacon, and toasted walnuts for a sweet-and-savory bite that feels special without any extra effort. Aside from toasting the nuts, there’s no oven time involved, which makes this an easy win when you need a quick appetizer that still feels thoughtful.
Craving a dip that’s bursting with flavor and guaranteed to impress your friends and family? This hot pepperoncini dip blends creamy cheeses with tangy pepperoncini, creating the ultimate crowd pleasing dip for any occasion.
Y'all, if there's one appetizer that clears a table faster than I can say "game day," it's these bacon wrapped jalapeno poppers. Fresh jalapeños stuffed with a seasoned cream cheese and cheddar filling, wrapped in crispy bacon, and baked until bubbly. They're ready in about 30 minutes and I promise, they taste like way more effort than they actually are.
Looking for an appetizer that’s irresistibly sweet, savory, creamy, and crispy all at once? These bacon wrapped stuffed dates are a crowd-pleaser that’ll steal hearts this holiday season. Packed with a creamy herb cheese filling and wrapped in smoky, crispy bacon, these bites are a delicious appetizer for holiday parties, game day, or casual game nights. Let’s jump right in!
The sides are almost the main event, right? Cornbread dressing, sweet potato casserole, two kinds of mac and cheese, and Southern green beans sit right next to a few lightened-up options like keto mashed cauliflower. Short on oven space? You can assemble the green bean casserole, the sweet potato casserole, and the sweet potato au gratin ahead.
Grandma’s Old Fashioned Cornbread Dressing with Chicken
5 from 2 votes
This old fashioned cornbread dressing is crumbled Jiffy cornbread baked with shredded chicken, cream of chicken soup, onion, garlic, and sage until the top is golden brown. It's moist and savory, and crispy on top if you uncover it for the last 10 minutes.
Buttery mashed sweet potatoes with a hint of vanilla, baked under a crumbly brown sugar pecan topping. Use all-purpose flour or a measure-for-measure gluten-free flour in the topping.
Green Bean Casserole From Scratch (Gluten-Free Option!)
This green bean casserole bakes fresh green beans in a creamy mushroom sauce all from scratch. Crispy fried onions or a buttery panko topping go on top, and there's no canned soup!
These cheesy ranch potatoes are perfect for weeknight dinners, holiday gatherings, or game-day parties. They’re simple to make, packed with flavor, and offer easy swaps to fit any dietary need. Whether you’re roasting them for the whole family to enjoy or signed up to bring an easy potato side dish to a potluck, these potatoes will steal the show.
These mashed potatoes are fluffy, creamy, buttery, and the perfect side for any dinner. These are literally the PERFECT mashed potato. I have also included my cauliflower mash version that Keto and Whole30 version.
This velveeta mac and cheese is the ultimate creamy comfort food, y’all! A baked family recipe made with a rich, velvety cheese sauce tossed with pasta and topped with a crunchy Ritz cracker topping that makes it so darn good. If you’re craving classic mac and cheese, this baked version delivers the creamiest, cheesiest comfort food and always brings everyone back for seconds!
My maple glazed carrots are a quick and easy side dish that my whole family loves! Perfect for weeknight dinners or a beautiful addition to your holiday table. With a mix of vegan butter, pure maple syrup (or honey), garlic, and fresh herbs, this easy recipe is a hit even with picky eaters!
My cheesy loaded cauliflower casserole recipe is the ultimate low-carb comfort food! It has all the flavors of a loaded baked potato—but without the carbs. This casserole is packed with tender cauliflower, crispy chopped bacon, ranch seasoning, and lots of cheese, making it a crowd-pleasing side dish. It’s so rich and flavorful that everyone will be coming back for seconds…maybe even thirds!
Easy Southern Baked Mac and Cheese (Gluten-Free Option)
This easy, creamy southern baked mac and cheese is a lightened-up version of my mom’s famous recipe, filled with all the classic cheesy goodness you know and love! It calls for simple ingredients and makes the best side for any special occasion or holiday gathering.
These Southern Green Beans are the ultimate sidekick, slow-cooked all day with bacon, butter, onions, and garlic. They're a perfect pairing for any dish and a must-have for holiday feasts or BBQ gatherings.
Y’all, if you’re on the hunt for the perfect side dish that’ll impress your holiday guests or add a little flair to your weeknight dinner, these Brussels sprouts gratin are it. It’s creamy, cheesy, and full of Southern comfort with a hint of smoky bacon. Whether you’re hosting a holiday meal or want a dish for a special occasion this recipe is a sure crowd pleaser that’s also surprisingly quick and easy to make.
Fried corn is a Southern skillet side made by cooking corn kernels in butter and bacon drippings until the edges caramelize. It’s not deep-fried, despite the name, and it’s really one of those simple recipes that tastes as if it took you hours to make (but it’s really only 20 minutes!). My version adds onion, bell pepper, garlic, and crumbled bacon, cooks in one skillet, and works with fresh, frozen, or well-drained canned corn.
Add a little crunch and something fresh to balance out all the rich holiday dishes! The cauliflower and broccoli salad gets better as it chills, so make it the day before.
Easy Cauliflower and Broccoli Salad (Low-Carb + Make-Ahead)
5 from 1 vote
Looking for a fresh, crunchy side dish that everyone at your table will love? This cauliflower and broccoli salad brings together crisp veggies, savory bacon, and a creamy homemade ranch dressing for the ultimate crowd-pleaser. It's low-carb, naturally gluten-free, and actually gets better as it chills in your fridge — perfect for meal prep or summer gatherings!
This winter kale salad is a fresh, cold-weather salad made with tender chicken, crunchy cabbage, crisp apples, sweet cranberries, and a maple Dijon vinaigrette that ties everything together. The chicken is simply cooked until juicy and sliced over a base of sturdy kale and cabbage that softens slightly as it’s tossed and sits. It’s just as perfect for weeknight dinners as it is for a holiday table!
Harvest Chicken Apple Salad with Honey Lemon Vinaigrette
5 from 2 votes
A quick, 20-minute recipe that tastes as good as it looks! The perfect combo of sweet and tart, this feel-good Fall salad will win you over. Paleo, healthy and family-friendly.
No Thanksgiving table is complete without bread! Bake a batch of garlic herb biscuits, pull apart the cheesy Christmas tree bread, or go Southern with a sweet and spicy cornbread casserole.
A quick and easy Cornbread Casserole made with cornbread mix, canned corn, sliced jalapeno, shredded cheese, crispy bacon, hot honey, and green onions. Savory and sweet with a spicy kick– the best! A new favorite the whole family will love!
These Keto “Cheesy” Garlic Herb Biscuits only have 4 NET carbs per biscuit and include simple ingredients such as almond flour, eggs, ghee, herbs, baking powder and nutritional yeast. Serve with your favorite soup or entrée. Paleo, Keto, Dairy Free and Gluten Free.
Every turkey needs its sidekick! Here you’ll find my great grandma’s giblet gravy, a quick brown gravy, and cranberry sauce with apples and pineapple.
The Best Southern Giblet Gravy
4.67 from 3 votes
This is my Great Grandma Maxi’s cold-fashioned Southern-style giblet gravy. This is comfort food at its best and even includes hard-boiled eggs. This recipe is perfect over creamy mashed potatoes or cauliflower mash. I have included the full fat version along with Keto and Whole30 substitutes.
This Keto Brown Gravy only requires 6 ingredients and can be ready in under 5 minutes. Pour over cauliflower mash or turkey. Only 1 NET CARB. Whole30, Keto, Paleo and Gluten Free.
This is a classic cranberry sauce with a twist that incorporates apples, pineapples and lemon zest. Whole30 & Paleo compliant. The perfect addition to your holiday meal.
Turkey is the star of the show! Roast it in the oven, smoke it with a maple BBQ glaze or herb butter, or make Cajun air fryer turkey tenderloins for a smaller table.
The Best Thanksgiving Turkey
5 from 2 votes
The perfect juicy and no fuss Thanksgiving Turkey that is exploding with flavor. Not only will this be the only recipe your will ever need for your holiday turkey, but it is also Keto, Whole30 and Paleo.
This whole smoked turkey is rubbed with butter and a smoked paprika and brown sugar seasoning, then stuffed with apple, citrus, onion, and garlic. Basted with a maple BBQ glaze, it’s sweet and tangy and made for Thanksgiving!
This Traeger smoked turkey is rubbed with fresh herb butter & smoked to perfection in just 3 hours. It’s Thanksgiving’s classic main dish with a flavorful twist!
This simple, 30-minute air fryer turkey tenderloins recipe features juicy, tender turkey breast smothered in a homemade cajun seasoning and sweet honey glaze. A perfect turkey dinner without all the work! This recipe is gluten-free, paleo, dairy-free and can be tailored to keto.
Save room for the sweet stuff! There’s pecan pie, a whole lot of pumpkin, and caramel apple everything. Need a gluten-free pie? Start with my gluten-free pie crust.
The Best Creamy Pecan Pie Recipe
5 from 7 votes
If you’re searching for the perfect holiday pie recipe that combines the best of Southern charm with a creamy twist, this Creamy Pecan Pie is it! There’s something about its dreamy, creamy filling that brings the whole family together. This isn’t your average pecan pie, y’all—it’s got a delightful twist that will have everyone reaching for seconds (or thirds!).
Y’all know it’s not fall until there’s pumpkin cheesecake on the table! This rich and creamy Gluten Free Pumpkin Cheesecake brings together the best seasonal spices and a graham cracker crust that’s both gluten- and dairy-free optional all without needing a water bath! It’s the perfect dessert for the holiday season or any cozy fall night, and I’ll walk you through every step to make this foolproof recipe a new family favorite.
This no-bake cottage cheese pumpkin cheesecake layers a crumbly almond flour crust under a smooth pumpkin filling made with Greek yogurt and a little cream cheese. You chill it in the fridge instead of baking it, and there are no eggs in the filling.
Gluten-Free Pumpkin Bars with Cream Cheese Frosting
5 from 3 votes
A sweet and easy gluten-free pumpkin bars recipe for any festive occasion! Light and fluffy pumpkin cake squares filled with pumpkin pie flavors and topped with cream cheese icing, the ultimate dessert for a cozy Fall season!
Easy Gluten Free Pumpkin Cookies (with Cream Cheese Icing)
5 from 3 votes
Soft gluten-free pumpkin cookies made with canned pumpkin puree and pumpkin pie spice, pressed flat before baking and topped with a simple cream cheese icing. They're like little mini cookie cakes!
My newest addiction is this pumpkin cream cheese bread recipe! This moist loaf combines a rich cheesecake filling with a warm and savory pumpkin flavor and the best fall spices. Trust me, this is the best pumpkin bread recipe and once you take a bite, you’ll want to eat the whole loaf!
Y’all are going to love this gluten-free pie crust. It’s buttery, flaky, and so easy to roll out without any crumbling! Made with gluten-free flour, cold butter, and just enough liquid to bring the dough together, it creates tender layers and crisp edges once baked. After a quick chill, the dough rolls out beautifully and bakes into the perfect crust for everything from sweet holiday pies to savory pot pies that everyone will love!
A healthy no cook version of the traditional pumpkin pie that has all the traditional flavors and spices along with a cream filled center and nutty crust. This version is Paleo, Whole30 and Keto and will keep you feeling satisfied without all the guilt.
This Apple Cake with Brown Sugar Cream Cheese Frosting is extremely easy and quick to make. It requires boxed spice cake mix, apple pie filling, eggs, butter, cream cheese, vanilla extract, powdered sugar, brown sugar, maple syrup and cinnamon. It’s a real crowd pleaser, even for kids!
Sugar-Free Candied Cranberries with Allulose Simple Syrup
These candied cranberries are cooked in an allulose simple syrup and rolled in granulated monk fruit, with no sugar added. They’re a festive garnish for cocktails, cakes, cookies, and holiday cheese boards.
Caramel Apple Crescent Rolls with Apple Pie Filling
5 from 1 vote
These caramel apple crescent rolls taste like mini apple pies, with a flaky, golden brown crust and a spiced apple center. The spread inside can be cream cheese or caramel sauce, and you can serve them for a holiday party or whenever you're craving apple pie!
Viral Candied Cranberries Recipe with Powdered Sugar
Sweet-tart cranberries with a frosted, crunchy powdered sugar shell, soaked overnight in Crisp Apple Olipop or Sprite and baked just 6 minutes. A pretty garnish, party snack, or edible gift for the holidays!
This Paleo Apple Crisp recipe is warm and decadent. Although it’s a healthy twist on the tradition, it doesn’t sacrifice flavor. It will keep you reaching for more. It will also fill your home with all the cozy smells of fall. Top with your favorite dairy-free vanilla ice cream for even more goodness. Gluten-free, dairy-free and paleo.
Cheers to Thanksgiving with drinks everyone can enjoy! There are cocktails, plenty of mocktails, and cozy warm drinks like non-alcoholic mulled wine and dairy-free hot chocolate. The apple cider mocktail takes about 4 hours start to finish, so make it ahead.
Non-Alcoholic Apple Cider Mocktail Recipe
This deliciousapple cider mocktail is the perfect non-alcoholic drink for fall gatherings, cozy nights, or even as a festive holiday treat. Made with just a few simple ingredients, it’s quick to whip up and tastes like the flavors of fall in every sip.
A sophisticated mocktail infused with cranberry, apple and rosemary. Whole30, Paleo and Keto compliant. Add white rum or bourbon to make it a cocktail.
A non-alcoholic twist on a classic cocktail, this virgin Moscow mule recipe combines spicy ginger beer, sweet fruit juices, and tangy lime juice for a refreshing mocktail version! Serve in beautiful copper mugs and enjoy this delicious drink blended or on the rocks!
This non alcoholic mulled wine is warm, cozy, and made for holiday gatherings where everyone can join in, from kids to guests skipping alcohol. It’s gently simmered with classic winter spices, citrus, and a balanced blend of juices, so it tastes festive and rich instead of overly sweet or like hot grape juice. If you love the idea of mulled wine but want something inclusive, comforting, and easy to serve all season long, this recipe fits right into your holiday plans!
Take your coffee mocktail game up a notch with my chocolate espresso martini mocktail! Y’all, if there’s one thing that feels like pure luxury in a glass, it’s an espresso martini. But today, we’re skipping the booze and making this dreamy non-alcoholic espresso martini mocktail with the best flavors and a rich texture. Whether you’re avoiding alcohol for dry January, are sober, or simply looking for a fun drink that doubles as a treat, this mocktail is for you.
A delicious, festive, and seasonal Caramel Apple Drink that can be served spiked (or not!) and is the perfect beverage for cozy, crisp, and fun-filled days. A delightful beverage for this holiday season!
A delicious fall punch that will serve a crowd. It is filled with apple cider, sparkling wine, ginger beer, Fireball Whiskey, oranges, cinnamon, blackberries, and cranberries.
If you’re addicted to visiting your local coffee shop every morning, skip that and make this pecan crunch oatmilk latte! You can make it hot and cozy or pour it over ice for a refreshing twist. It’s nutty, creamy, and perfectly sweet with a drizzle of homemade pecan syrup. Inspired by the Starbucks favorite but made dairy-free, this oatmilk latte recipe brings all the toasty, fall coffee shop vibes right to your kitchen! If you love warm, comforting flavors and the rich aroma of espresso, this drink will be your new go-to.
A beautiful and festive DIY Hot Cocoa Bar that is sure to please a crowd! It’s filled with cocoa mix, marshmallows, crushed peppermints, milk chocolate, mint chocolate, peppermints, and cookies. Each guest can build their own personal cup of hot chocolate.
The fun doesn’t end with the feast! Turn leftover turkey into cranberry turkey sliders, enchiladas, a creamy casserole, or breakfast muffins, and leftover ham into sliders, mac and cheese, or ham and beans.
Leftover Turkey Casserole (Creamy & Easy!)
Instead of tossing your leftover turkey, turn it into a comforting leftover turkey casserole that’s creamy, cozy, and incredibly satisfying! Once the holiday rush settles and your fridge is packed with extra Thanksgiving turkey, this simple dish brings everything together in one warm, bubbling meal that feels like a gift to your tired, post-holiday self.
There’s nothing better after a big holiday feast than turning leftover turkey into a warm, melty meal like this easy leftover turkey enchilada casserole. It’s the kind of cozy, Tex-Mex comfort that makes your fridge clean-out feel like a bonus round of Thanksgiving, and y’all, it comes together fast with simple pantry staples. It’s hearty, cheesy, and a whole lot easier than rolling enchiladas one by one.
There’s nothing quite like waking up the morning after Thanksgiving and knowing a batch of warm, savory Thanksgiving frittata breakfast muffins is waiting in the fridge! These little bites are packed with leftover turkey, roasted veggies, cottage cheese, and fall herbs, giving you a cozy and protein-rich way to start the day without lifting much more than a muffin tin.
Layers of turkey, cranberry sauce, and melty Swiss or provolone on sweet Hawaiian rolls. Brushed with a garlic, Dijon, and poppy seed butter and baked until golden brown.
These baked hot ham and cheese sliders on Hawaiian rolls are layered with ham, melty cheese, and a buttery Dijon topping with garlic, shallots, and poppy seeds. They are easy enough for a weeknight dinner, but just as good for game day or feeding a group when you need something that everyone will eat without a second thought. The sweet rolls, savory ham, and warm cheese all work together in that classic slider way, but the buttery topping is what makes these so darn good.
This ham and cheese pasta casserole is a creamy, cheesy, 40-minute recipe that is loved by kids and adults! Topped with a crunchy cornflake mixture and baked in the oven, this easy pasta recipe will be on repeat!
Heading to someone else’s table? Show your thanks with a homemade treat! These are quick and easy, and the whipped honey and maple cream both come with free printable gift labels.
How to Make Fluffy Whipped Honey (Plus Free Gift Labels!)
5 from 6 votes
Whipped honey is a light, fluffy twist on regular honey, made by whipping in air. Its creamy texture and delightful sweetness make it a perfect spread or topping for biscuits, toast, pancakes, waffles, muffins, fruit, and even coffee. Plus, you can package it in a jar for an adorable DIY gift, and we even include free labels!
Just one ingredient: pure maple syrup, whipped into a rich, creamy spread for toast, biscuits, pancakes, and waffles! It takes a little patience and practice, and it comes with free gift labels, too.
Indulge in the rich flavor of this Dairy-Free Hot Chocolate Mix—it's even tastier than the store-bought ones! It also makes a fantastic option for a DIY holiday gift. This blend is both dairy-free and can be customized to be sugar-free, providing a warm and comforting way to beat the winter chill.
Skip the store-bought packet and make your own ranch seasoning! Mix a big batch for dips, dressing, veggies, casseroles, and soups, and fill a jar for your host.
These all look amazing. I’d like to print them all and keep in a binder, do you have a pdf of this collection you could share (or I could purchase)?
thanks!
Hi Karen, I am so glad you enjoyed this post. At the moment, I don’t have a Thanksgiving ebook. If you are interested in keeping everything in a binder, I would recommend printing each recipe from the roundup and keeping them together that way. Thanks again and so sorry I don’t have that available.
these recipes all look delish’
Thank you, Linda! Happy Thanksgiving.
Thank you! These recipes look soo delicious…so looking forward to making them& enjoying!!
Blessings!
You are so nice, Rosita~! Happy Thanksgiving and enjoy.
Hi there!
These all look amazing. I’d like to print them all and keep in a binder, do you have a pdf of this collection you could share (or I could purchase)?
thanks!
Hi Karen, I am so glad you enjoyed this post. At the moment, I don’t have a Thanksgiving ebook. If you are interested in keeping everything in a binder, I would recommend printing each recipe from the roundup and keeping them together that way. Thanks again and so sorry I don’t have that available.