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Peach Wine Slush

This refreshing Peach Wine Slush includes a mixture of frozen peaches, white wine, peach schnapps, triple sec and monk fruit sweetener. This is the perfect cocktail that will help you cool off on a hot day!

  • Total Time: 5 minutes
  • Yield: 4 servings 1x


  • 2 1/2 cups white wine of choice
  • 16 oz. frozen peaches (or 4 cups frozen peaches)
  • 2 oz. Peach Schnapps
  • 1 oz. Triple Sec
  • 2 tbsp Monk Fruit granulated sweetener or Cane Sugar
  • Fresh thyme for garnish


  1. Place the peaches into a high powered blender.
  2. Add the wine, Peach Schnapps, Triple Sec and Monk fruit sweetener. Blend until smooth.
  3. Pour into glasses.
  4. Sip and enjoy!


  • For the white wine, I suggest SAUVIGNON BLANC or PINOT GRIGIO
  • For a sweeter slush, feel free to use a moscato wine
  • If you have any leftovers, add to a freezer proof container and store in the freezer for up to 1 month. 
  • For Scout and Cellar Wine, click here to shop
  • Author: Ashley McCrary
  • Prep Time: 5 minutes
  • Category: Drinks/Cocktail
  • Cuisine: American


  • Serving Size: 1 cocktail
  • Calories: 220
  • Sugar: 14.2
  • Fat: 1
  • Carbohydrates: 20