- Add all of the ingredients to a blender and blend until combined and smooth.
- Pour the strawberry mixture into each popsicle mold.
- Make sure to not overfill it or the mixture will spill out the sides when putting the lid on.
- Put in the freezer for 2-3 hours before serving. Remove and enjoy. (These popsicles will last up to 3-4 weeks covered properly in the freezer.
- Prep Time: 5 minutes
- Cook Time: 1 hour
- Category: Dessert