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Easy Dairy-Free Fruit Dip (Keto + Paleo)

By Ashley McCrary

Published Jul 17, 2021 Updated Jul 11, 2023

5 from 1 vote

VVegetarianVGVeganDFDairy FreeMFMacro FriendlyKKetoPPaleoGFGluten Free

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Easy Dairy-Free Fruit Dip

Let’s take plain fruit up a notch with my Easy Dairy-Free Fruit Dip. This is the perfect snack for a hot summer day or even a great dessert for your next barbeque. This recipe only takes a few ingredients and can be whipped up in under 5 minutes.

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What’s The Best Keto/Paleo Sweeteners?

Below are my favorite go-to powdered sweeteners. Not only are these considered Keto, but they are also complaint when following a Paleo diet. I use these sweeteners anytime I am making mixed cocktails or in low-carb dessert icing. Both of these brands will melt and blend just as well as normal powdered sugar.

1. Powdered Swerve
2. Powdered Monk Fruit

Tips & Tricks For This Easy Dairy-Free Fruit Dip

• Want a thicker dip? If you want a thicker creamy topping, add an additional 1/3 cup of the powdered swerve. It will be a little sweeter, but it will be a lot thicker. This is an optional step.  
• Keeping it Keto: To keep it keto friendly, serve it with your favorite berries such as, strawberries, raspberries, blueberries and blackberries.
• How Else To Use This Dip: If you have any leftover you can also use this dip as a drizzle over pancakes, french toast or even oatmeal.

How To Store This Easy Dairy-Free Fruit Dip?

Fridge: Add any leftover dip to an airtight container and store in the fridge for up to one week. Before serving, you may want to give it a quick whip using your handheld mixer. This will just combine all the ingredients together to where it’s not grainy tasting.

Freezer: Add any leftover dip to an airtight container and store in the freezer for up to 3 months. Simply thaw and serve.

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Want More Healthy Desserts?

• Strawberry Shortcake Bars
• Keto Strawberry Lemon Muffins
• Lemon Bars
• Blueberry Muffins

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Easy Dairy-Free Fruit Dip

By: Ashley McCrary

5 from 1 vote

An easy and creamy dairy-free fruit dip that takes fruit up a notch. This dip requires minimal ingredients and can be whipped up in under 5 minutes. Paleo, keto and gluten-free. 

Prep Time: 5 minutes minutes

Servings: 16 servings (2 tbsp)

Ingredients  

1x2x3x

• ▢ 8 oz. container dairy-free cream cheese I use Kite Hill
• ▢ 8 oz. container light coconut whipped cream
• ▢ 1 1/4 cup powdered swerve*
• ▢ 1/2 teaspoon vanilla extract
• ▢ 1 teaspoon lemon zest
• ▢ 1 teaspoon lemon juice

Instructions 

• Place the ingredients into a mixing bowl and whip using a handheld mixer.
• Mix for 40 seconds or until combined and smooth.
• Store any leftovers in an airtight container for a week.

Notes

• If you are not dairy-free, feel free to sub regular cream cheese and whipped topping.
• If you want a thicker creamy topping, add an additional 1/3 cup of the powdered swerve.

Equipment

Mixing Bowls

Powdered Swerve

Hand Held Mixer

Nutrition information is automatically calculated, so should only be used as an approximation.

Tried this recipe?Mention @healthylittlepeach or tag #healthylittlepeach!

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