Taco Pizza with Cauliflower Crust (GF)

5 from 1 vote
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My family digs both pizza and taco night, so I combined the 2 and made Taco Pizza using Cauliflower Crust. This turned out so yummy and has easily become our new favorite pizza. It is gluten free and will leave everybody at the table reaching for another slice.

Taco Pizza with Cauliflower Crust

The best part about this pizza is it is Keto and you would never know the crust is cauliflower. It seriously tastes like the real thing. First, I slathered it in pizza sauce, then top with my famous taco meat and I finished with coating the meat with cheese. Then I cooked it in a 425F oven for about 10-12 minutes. Once the pizza was cooked I topped with fresh tomatoes, lettuce and taco sauce.

Taco Pizza with Cauliflower Crust

What you need for this Taco Pizza:

  • Cauliflower Crust of choice ( I used the CauliPower brand)
  • Taco Meat
  • Diced Tomatoes
  • Shredded Lettuce
  • Shredded Cheese
  • Taco Sauce
Taco Beef

I am dairy sensitive so I will usually make 2 of these pizzas, one regular and one dairy free. This is so easy to adjust. I love adding the Follow Your Heart, Fiesta Style Shredded Cheese. It is seriously so good and honestly taste like the real thing.

If you are looking for the perfect family night or even date night meal, look no further. Or maybe you just want to spice up Taco Tuesday! Whatever the reason, this recipe will seriously knock your socks off. The real show stopper in this recipe is my taco meat with homemade seasoning. It is out of this world delicious. Be sure to click here for the recipe.

Taco Pizza with Cauliflower Crust

By: Ashley McCrary
5 from 1 vote
A gluten free Taco Pizza made with cauliflower crust and topped with pizza sauce. taco ground beef, shredded cheese. shredded lettuce, diced tomatoes and taco sauce. This is the perfect family meal that will please everyone at the table. 
Prep Time: 10 minutes
Cook Time: 12 minutes
Servings: 8 slices


  • 1 Cauliflower Pizza Crust I used CauliPower
  • 1 lb cooked taco meat
  • 1/2 cup pizza sauce
  • 1 1/2 cup shredded Cheese Mexican Blend or use Dairy Free sub
  • 1/3 cup diced tomatoes
  • 1/3 cup shredded lettuce
  • 3 tbsp taco sauce


  • Preheat the oven to 425F
  • Remove the cauliflower crust from the package and add to a pizza pan. 
  • Add the pizza sauce over the crust evenly. 
  • Top the pizza sauce with the cooked taco ground beef.
  • Follow by spreading the shredded cheese  evenly over the top of the ground beef. 
  •  Place in the 425F oven for 10-12 minutes.  
  • Remove from the oven and top with the shredded lettuce, diced tomatoes and taco sauce. 
  • Enjoy!



Serving: 1slice | Calories: 343kcal | Carbohydrates: 71g | Protein: 10.6g | Fat: 8.8g | Cholesterol: 10.8mg | Sodium: 364mg | Fiber: 31.3g | Sugar: 3.3g

Nutrition information is automatically calculated, so should only be used as an approximation.

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About Me

Mother, wife, cookbook author, recipe creator an open book

Welcome to Healthy Little Peach. I’m Mac, the lady behind the recipes. I believe in living a healthy lifestyle that consists of a mix of healthy whole foods, and full-fat comfort meals. Life is too short not to enjoy good food while maintaining a healthy body and mind. Here you will find gluten-free, dairy-free, paleo, keto, and even full-fat comfort recipes. Let’s have fun in the kitchen together!

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Recipe Rating


  1. 5 stars
    This pizza was everything I wanted and more! I couldn’t even tell the crust was cauliflower (I used CauliPower). My husband loved it and he is usually pretty picky. We will make this again!

    1. Hi Brittney……you will find that there are several brands of taco sauce that are compliant. Just read the label carefully. Have a blessed weekend:-)