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This Jalapeno Bacon Aioli is exploding with flavor. This is super simple to make and has minimal ingredients. Start with a mayo base along with 3 pieces of bacon, a half of a jalapeno pepper, lime juice and salt and pepper. Blend up and you have the perfect Jalapeno Bacon Aioli that is a great addition to sweet potato fries, burgers and even veggies. Additionally, it is Keto, Whole30 and Dairy Free compliant.
Sauces has always been a love language of mine. The idea of creating sauces that will bring boring food to life is super exciting to me. I love bacon and jalapeno and wanted to combine the two to make a spicy aioli. The flavor combo is absolutely perfect and is show stopper on top of a juicy burger.
Tips for making the perfect Jalapeno Bacon Aioli:
- Use a quality mayo. For me personally, I love making my own mayo base. It taste amazing and I know exactly what is in it. Click here for my 60 second mayo recipe. If you are looking for a couple of quality store bought brands, I love Tessemas and Sir Kingston’s.
- Use an immersion blender to get the perfect texture.
- Make and store in a Weck jar for minimal clean up.
What are different ways to use this Aioli:
- Add on top of burgers, chicken, steak and even pork chops.
- Mix with veggies for even more flavor.
- Use on sandwiches and lettuce wraps.
- Use for dipping fries, sweet potato fries and crackers.
Jalapeno Bacon Aioli
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 cup 1x
Description
This Jalapeno Bacon Aioli is super simple to make and has minimal ingredients. Filled with bacon, lime juice and jalapenos. It is the perfect addition to sandwiches/burgers along with veggies and fries. It is Whole30, Keto and Paleo compliant.
Ingredients
- 1 cup compliant mayo
- 3 pieces cooked bacon, chopped
- 1 1/2 garlic cloves, peeled and crushed
- 1/2 jalapeno pepper with seeds removed ( add the other half if you like it really spicy)
- 1 tsp lime juice
- salt & pepper to taste
Instructions
- Place 1 cup of mayo in a wide mouth jar. Add in the chopped bacon, crushed garlic cloves, jalapeno slices and lime juice.
- Blend together using an immersion blender until smooth. You can also use a regular blender.
- Add salt and pepper to taste and mix together with a spoon.
Notes
- This sauce will stay good for up to one week.
- Click here for my 60 second homemade mayo
- Category: Sauces/Dressings
- Cuisine: American
Keywords: Aioli, Sauces, Jalapeno Bacon Aioli, Whole30, Keto
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Comments (10)
i cant wait to try it!! all of your recipes are so delicious!!!
Awwwww you’re too kind Jennifer.
I love all of your sauces but this one is a big fave! Keep it up – love your recipes!!!
★★★★★
Well there ya go Nancy…….love that one of my creations is now your favorite. Love the comment and support. Have a blessed weekend!
Uhm what?!? I cannot wait to try this!! Your sauces are a staple in my house. Thanks for sharing ❤️
🙂 Thanks Allie
We put this on everything! 🤤🤤
★★★★★
So happy to hear! Thank you
I never knew I could love a sauce as much as Mac’s awesome sauce and then you created this! Amazing! We added to shredded chicken for a quick chicken salad! The flavor is out of this world!
★★★★★
This makes my heart so happy. Thank you!