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Pineapple Rum Punch Cocktail

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May 20, 2021 | Author: Ashley McCrary

Coconut Rum, fresh fruit juices, coconut water, and grenadine make this pineapple rum punch cocktail a summer favorite. Garnish with a lime wedge and a delicate flower to take it over the top. 

Pineapple Rum Punch Cocktail

I love a good drink on occasion, especially my new Pineapple Rum Punch Cocktail. One sip of this cocktail takes me to the beach in my mind and gives me all the good vibes. Whether you are looking for a date night drink or a poolside cocktail, give this one a try!

Pineapple Rum Punch Cocktails with flowers and lime slices

The Best Coconut Rum

Below are the best coconut rums in my opinion. These brands may be different for different people. Any of the rums below will go perfect with this delicious cocktail. I usually always stick with Malibu or Parrot Bay for my cocktails. They are super reasonable and are of great quality.

  • Malibu Original
  • Sugar Island Coconut Rum 
  • Bacardi Coconut Rum
  • Cruzan Coconut Rum
  • Parrot Bay Coconut Rum
Pineapple Rum Punch Cocktail in tall glass with lime wedges and a delicate flower

Tips and Tricks

  • Always add ice to the shaker before shaking the ingredients. The makes the drink a thousand times better.
  • The ice you use really does make a difference. For me, Sonic has the absolute best ice for cocktails. You can buy them right at the drive-up for only like $3.
  • Just like ice matter, I truly believe the glass you use does too. I buy all my cocktail glasses from Crate and Barrel. They are thick and just super high quality. Below are my favorite.
Pineapple Rum Punch Cocktail Pinterest Pin

Both Beautiful and Delicious

I am a total sucker for pretty drinks. However, sometimes pretty drinks that will catch my eye at restaurants will end up being duds. They will be watered down and just not good at all. All looks but no taste. I would much rather make this Pineapple Rum Punch Cocktail and sit on my back porch and enjoy. That way, I know for certain it’s going to be a home run every single time! This cocktail is both pretty and delicious!

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Pineapple Rum Punch Cocktail

Coconut Rum, fresh fruit juices, coconut water, and grenadine make this pineapple rum punch cocktail a summer favorite. Garnish with a lime wedge and a delicate flower to take it over the top. 

  • Total Time: 5 minutes
  • Yield: 1 cocktail 1x

Ingredients

Scale
  • 3 oz coconut water
  • 3 oz coconut rum
  • 0.5 lime juice, fresh
  • 2.5 oz pineapple juice
  • 2 oz orange juice
  • splash of grenadine or my strawberry syrup
  • lime slices for garnish

Instructions

  1. Fill a shaker with ice along with coconut rum, coconut water, lime juice, pineapple juice, and orange juice. Shake for 20 seconds.
  2. Strain the liquid into the glass
  3. Pour a splash of grenadine into the glass and garnish with a lime slice and enjoy!

Notes

  • If you want the same look as my cocktail, don’t add the grenadine to the shaker. Make sure to add a splash in the glass. It will settle towards the bottom and give it that pretty color. 
  • Author: Ashley McCrary
  • Prep Time: 5 minutes
  • Category: Drinks/Cocktail
  • Cuisine: American
  • Diet: Gluten Free

Keywords: Pineapple Rum Punch Cocktail, Drinks, Happy Hour, Rum, Cocktail

Pin This Pineapple Rum Punch Cocktail To Pinterest

Pineapple Rum Punch Cocktail Pinterest Pin

3 thoughts on "Pineapple Rum Punch Cocktail"

  1. Tiffany says:

    So light and refreshing. Makes me feel like I’m at the beach. My new favorite drink!!

    1. Ashley McCrary says:

      YAY! So happy it was a hit. Thank you

  2. Jamie says:

    It is so good. I used rum haven coconut rum(my favorite) and it was perfect.


 

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About Me

Welcome to Healthy Little Peach. I’m Mac, the lady behind the recipes. I believe in living a healthy lifestyle that consists of a mix of healthy whole foods, and full-fat comfort meals. Life is too short not to enjoy good food while maintaining a healthy body and mind. Here you will find gluten-free, dairy-free, paleo, keto, and even full-fat comfort recipes. Let’s have fun in the kitchen together!

About Me

Welcome to Healthy Little Peach. I’m Mac, the lady behind the recipes. I believe in living a healthy lifestyle that consists of a mix of healthy whole foods, and full-fat comfort meals. Life is too short not to enjoy good food while maintaining a healthy body and mind. Here you will find gluten-free, dairy-free, paleo, keto, and even full-fat comfort recipes. Let’s have fun in the kitchen together!

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If you are looking for a yummy vegan cake and buttercream, be sure to check out this recipe. It’s seriously incredible. 

Grab the full recipe over in the link in bio 
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This dip is the perfect appetizer for The Super Bowl this weekend. 

It’s Whole30, Keto, Paleo, Gluten & Dairy-Free!!

✨Crab Dip (Dairy-Free)✨

1 pound jumbo lump crabmeat, picked and drained 
8 ounces dairy-free cream cheese Kite Hill (or regular cream cheese will work)
1/2 cup mayonnaise 
1 tbsp Franks hot sauce
1 tbsp. lemon juice
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3 garlic cloves, minced
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1 tsp salt
¼ tsp pepper
½ tsp onion powder
1 ½ tbsp nutritional yeast (or sub shredded cheese)
½ tsp paprika
½ tsp black pepper
2 tsp Old Bay seasoning
½ tsp ground mustard

1 tbsp chopped fresh parsley

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1. Preheat the oven to 350F. Heat a small skillet over medium-high heat and add the butter along with the minced garlic and onions. Cook for 2-3 minutes.
2. In a large bowl mix together the crab meat, dairy-free cream cheese, mayo, lemon juice, hot sauce, seasonings (except for nutritional yeast) along with the cooked onions and garlic. Mix together until combined.
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