Grilled Guacamole Chicken & Shrimp

5 from 1 vote
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This meal is fresh and simple to make for your whole family both during the week and on the weekends. I usually make extra chicken and guacamole to pack for my lunch during the week. Good news all you Paleo and Whole 30 loving people, this dish is approved! Grab a fork and put this yummy meal in your belly!

 [wpurp-searchable-recipe]Grilled Guacamole Chicken & Shrimp – Grilled chicken breast topped with guacamole salsa and zesty shrimp. – Chicken & Shrimp: chicken breast (thawed), shrimp (thawed), lemon (juiced), Guacamole: Garlic salt, Pink salt (Himalyan), black pepper, Lime (juice), tomato (roma), onion (red), Chicken & Shrimp: Turn on your grill. While that is heating up go ahead and prep your chicken and shrimp. To do this, cut the thawed chicken horizontal down the middle. I do this to make the pieces thin so it is easier to cook. Once you have your pieces cut, add juice from 1 lemon and season with garlic powder and pepper. Season your shrimp the same way. ; I heat my grill to 375- 400 degrees fahrenheit. Add the chicken but don't add the shrimp until the last 8 mins (4 mins on each side). Cook the chicken 10-12 minutes on each side. You may need to cook a little longer, I always cut to make sure the inside isn't pink.; Guacamole: While your chicken is cooking prepare your guacamole salsa. Take 2 avocadoes and remove the pits and use a spoon to scoop out the insides. Add to a medium size bowl. ; Next, chop your tomatoes and onions and add along with all of your seasonings. ; Finally, squeeze the juice from 1 whole lemon and use a fork to mix all the ingredients together. ; Main Dish: Once your chicken and shrimp are completely cooked, place on a dish and add with a big scoop of guacamole and add shrimp on top. Sprinkle fresh chives and red onions. Enjoy!; – [/wpurp-searchable-recipe]

Grilled Guacamole Chicken & Shrimp

By: Ashley McCrary
5 from 1 vote
Grilled chicken breast topped with guacamole salsa and zesty shrimp.
Prep Time: 10 minutes
Cook Time: 30 minutes
Servings: 4 people

Ingredients  

Chicken & Shrimp

  • 4 whole chicken breast thawed
  • 10 large shrimp thawed
  • 1 whole lemon juiced

Guacamole

  • 1 tsp Garlic salt
  • 1 tsp Pink salt Himalyan
  • 1 tsp black pepper
  • 1 whole Lime juice
  • 1 small tomato roma
  • 1/2 small onion red

Instructions 

Chicken & Shrimp

  • Turn on your grill. While that is heating up go ahead and prep your chicken and shrimp. To do this, cut the thawed chicken horizontal down the middle. I do this to make the pieces thin so it is easier to cook. Once you have your pieces cut, add juice from 1 lemon and season with garlic powder and pepper. Season your shrimp the same way.
  • I heat my grill to 375- 400 degrees fahrenheit. Add the chicken but don't add the shrimp until the last 8 mins (4 mins on each side). Cook the chicken 10-12 minutes on each side. You may need to cook a little longer, I always cut to make sure the inside isn't pink.

Guacamole

  • While your chicken is cooking prepare your guacamole salsa. Take 2 avocadoes and remove the pits and use a spoon to scoop out the insides. Add to a medium size bowl.
  • Next, chop your tomatoes and onions and add along with all of your seasonings.
  • Finally, squeeze the juice from 1 whole lemon and use a fork to mix all the ingredients together.

Main Dish

  • Once your chicken and shrimp are completely cooked, place on a dish and add with a big scoop of guacamole and add shrimp on top. Sprinkle fresh chives and red onions. Enjoy!

Nutrition information is automatically calculated, so should only be used as an approximation.

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About Me

Mother, wife, cookbook author, recipe creator an open book

Welcome to Healthy Little Peach. I’m Mac, the lady behind the recipes. I believe in living a healthy lifestyle that consists of a mix of healthy whole foods, and full-fat comfort meals. Life is too short not to enjoy good food while maintaining a healthy body and mind. Here you will find gluten-free, dairy-free, paleo, keto, and even full-fat comfort recipes. Let’s have fun in the kitchen together!

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