Sparkling Caramel Apple Punch (Spiked Option!)
A delicious, festive, and seasonal Caramel Apple Drink that can be served spiked (or not!) and is the perfect beverage for cozy, crisp, and fun-filled days. A delightful beverage for this holiday season!
Course: Beverages/Drinks
Cuisine: American
Diet: Gluten Free
Keyword: Sparkling Caramel Apple Punch
Method: No Cook
Servings: 20 people
- 1 gallon apple cider 128 ounces
- 1 cup caramel syrup
- 2 liters ginger ale
- 1 tsp pumpkin spice
- 2-3 green and red apples thinly cubed
- cinnamon sticks
- Cranberries optional
Cocktail option
- 20 oz Vodka, Whiskey, or Bourbon add more or less to taste
In a large punch bowl, add the ginger ale, apple cider, caramel sauce, and pumpkin pie spice.
Combine all the ingredients by whisking together until combined. Add in cinnamon sticks, diced apples, and cranberries.
Serve immediately over a glass of ice. Garnish with a cinnamon stick.
Expert Tips
- Liquor: I recommend using Absolut plain or caramel vodka, Maker’s Mark Bourbon, or Jack Daniel’s Whiskey. If you have a favorite, feel free to try it, and let me know how it turns out in the comments below.
- Sweetness: Adjust the additional caramel to taste. If you like it less sweet, use less caramel.
- Servings: If you want to make a smaller batch, divide all ingredients in half and use a large pitcher instead of a punch bowl to serve.
- Individual Cocktails: If you want to make a non-alcoholic batch of the punch and then make single drinks, simply add the punch, 1.5 oz of liquor, and ice to a cocktail shaker, mix gently, and strain over a glass for a caramel apple martini or serve over ice for a cocktail!
Serving Tips
- Serve your caramel apple drink in your favorite glasses with ice and garnish with a cinnamon stick, cranberries, and additional apple slices if desired.
- If you’re serving this as a Fall cocktail, garnish your glasses with a caramel and cinnamon sugar rim.
Storage Tips
- This caramel apple drink is best enjoyed immediately as the sparkling ginger ale won’t save well.
Calories: 146kcal | Carbohydrates: 37g | Protein: 0.3g | Fat: 0.3g | Saturated Fat: 0.05g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 53mg | Potassium: 200mg | Fiber: 0.4g | Sugar: 34g | Vitamin A: 12IU | Vitamin C: 2mg | Calcium: 24mg | Iron: 0.4mg