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5 from 1 vote

Peaches and Cream Smoothie

This peach smoothie tastes identical to a milkshake, but without the guilt. Only simple and fresh ingredients that makes for the perfect sweet treat! Dairy free, Paleo and Gluten Free. 
Prep Time5 minutes
Total Time5 minutes
Course: Drinks/Smoothie
Cuisine: Dairy Free, Gluten Free, Paleo
Diet: Gluten Free
Keyword: dairy-free, paleo, peach recipes, Peach smoothie, peaches and cream, Smoothies
Servings: 2 smoothies
Author: Ashley McCrary

Ingredients

  • 2 large fresh peaches sliced
  • 1 tsp vanilla extract
  • 1 1/2 cups unsweetened vanilla almond milk
  • 1/3 cup Monk Fruit granulated sweetener
  • 2 tsp lemon juice
  • Whipped cream coconut or almond

Pecan Crisp Topping

  • 1/2 cup pecans
  • 1 tbsp Monk Fruit granulated sweetener
  • 1/2 tsp vanilla extract

Instructions

  • Add all of the smoothie ingredients to a blender. 
  • Blend on high speed until smooth.
  • Add the ingredients for the crisp to a food processor and pulse until combined and crumbly. 
  • Pour the peach smoothies into 2 glasses, top with almond or coconut whipped cream and top with the pecan crisp.

Notes

  • Store any leftover pecan crisp into a small glass container. Use on top of ice cream or even oatmeal. 

Nutrition

Serving: 1smoothie | Calories: 300kcal | Carbohydrates: 22g | Protein: 5g | Fat: 23g | Fiber: 6g | Sugar: 16g