Who doesn’t love a good breakfast dish for dinner? Whenever life gets crazy I love throwing together this easy Paleo and Whole30 compliant Chorizo Hash Skillet. I am such a big fan of Chorizo paired with sweet potatoes and Brussels sprouts, healthy yet flavorful. To bring the dish together, I drizzle with my Whole30 homemade ranch. It is absolutely delightful!
This recipe came together when I was trying to clean out my fridge and freezer before going on my weekly grocery shopping trip. Surprisingly, it turned out to be my families new favorite dish that we try to incorporate into our menu at least every couple of weeks. Since having a new baby 3 weeks ago, this skillet recipe has been on repeat at our house. Currently I am all about whipping together comfort meals that will also serve as additional meals during the week.
If you are struggling to get a delicious meal on the table that your whole family will love, give this recipe a try tonight. Don’t waste your leftovers, put them in a glass container and use for meals during the week.
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