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Pumpkin Spice White Russian

By Ashley McCrary

Published Nov 11, 2020 Updated Jul 11, 2023

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If you are looking for the perfect fall or Thanksgiving cocktail, I’ve got you covered with my Pumpkin Spice White Russian. I promise, it will hit all the spots and totally relax you in a delicious and cozy way.

WHAT YOU WILL NEED

• Coffee liqueur of choice. I love using Kahlua, but you can use any other brands you like.
• Vodka– My favorite brands are Grey Goose and Absolut
• Pumpkin pie spice
• Pumpkin Spice Coffee Creamer– Coffee Mate, International Delight, or Silk for a dairy free option
• Crushed Ice: Click here for my favorite ice trays
• 12oz Cocktail Glasses: Click here for the glasses I use

HOW TO MAKE A PUMPKIN SPICE WHITE RUSSIAN

1. Ingredients in the cocktail shaker: Add ice, coffee liqueur, vodka and pumpkin spice into a cocktail shaker.
2. Shake: Shake vigorously for 20 seconds or so.
3. Pour over ice: I love using crushed ice in all my cocktails recipes. If you want the best ice tray for crushed ice, click here
4. Rim and Garnish: Cover the rim of the glasses with maple syrup and roll in the sugar and pumpkin pie spice. Pour the cocktail over the ice, top with whipped cream and enjoy!

DIFFERENT WAYS TO SERVE THIS PUMPKIN SPICE WHITE RUSSIAN

You can serve this cocktail mixed together or unmixed like the picture above. Pouring the pumpkin spice creamer into the liqueur and leaving it unmixed makes a beautiful drink. However, you may get a sweet top and a strong bottom.

The best way to serve is by shaking all the ingredients together in a cocktail shaker. This will ensure the top isn’t too sweet and the bottom too strong. It will mix it nicely to give you a balanced and enjoyable drink from start to finish.

SHOP MY POST

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Pumpkin Spice White Russian

By: Ashley McCrary

This Pumpkin Spice White Russian is the perfect creamy Fall edition of the classic coffee cocktail. This drink is Kahlua coffee liqueur, vodka, pumpkin spice creamer, whipped cream and pumpkin pie spice.

Prep Time: 5 minutes minutes

Servings: 1 cocktail

Ingredients  

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Cocktail

• ▢ 1 ounce 2 tablespoons vodka
• ▢ 2 ounces 4 tablespoons coffee liqueur such as Kahlua*
• ▢ 3 1/2 tablespoons pumpkin spice coffee creamer
• ▢ Whipped cream cinnamon sticks and pumpkin pie spice for garnish

Rim

• ▢ 1 tablespoon maple syrup*
• ▢ 1 tablespoon coconut sugar*
• ▢ 1 1/2 teaspoon pumpkin pie spice

Instructions 

• Ingredients in the cocktail shaker: Add ice, coffee liqueur, vodka and pumpkin spice into a cocktail shaker.
• Shake: Shake vigorously for 20 seconds or so.
• Pour over ice: I love using crushed ice in all my cocktails recipes. If you want the best ice tray for crushed ice, click here
• Rim and Garnish: Cover the rim of the glasses with maple syrup and roll in the sugar and pumpkin pie spice. Pour the cocktail over the ice, top with whipped cream and enjoy!

Notes

• Feel free to substitute Monk Fruit sweetener for coconut sugar 
• Feel free to substitute Monk Fruit Syrup for maple syrup. 

Nutrition

Serving: 1cocktail | Calories: 385kcal | Carbohydrates: 32g | Protein: 2g | Fat: 9g | Sugar: 19g

Nutrition information is automatically calculated, so should only be used as an approximation.

Tried this recipe?Mention @healthylittlepeach or tag #healthylittlepeach!

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