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a close up of a cutting board with hummus, tomatoes, cucumbers, olives, and feta next to mini naan bread.

Pita & Hummus “Butter Board” Recipe | Tik Tok

This pita and hummus “butter board” is a healthier take on the viral Tik Tok trend! A super simple, 15-minute, crowd-pleasing recipe!

  • Total Time: 15 minutes
  • Yield: 10 servings 1x


  • 1 17oz container of plain Hummus
  • 1/2 cup cherry tomatoes, cut in half
  • 1/3 cup diced cucumbers
  • 1/3 cup Kalamata olives
  • 1/3 cup feta crumbles
  • 3 tbsp red onion
  • salt/pepper to taste
  • 2 tbsp olive oil, for drizzle
  • Fresh dill for garnish
  • Naan bread, crackers, or chips for dipping


  1. Onto a platter or cutting board, spread the hummus evenly over the service using a spoon. 
  2. Next add the diced cucumbers, diced tomatoes, red onions, feta cheese, and Kalamata olives. 
  3. Drizzle with olive oil and season with salt and pepper. Sprinkle fresh dill over the entire board.
  4. Serve with mini naan bread or crackers. 
  5. Enjoy!


Storage: If you have leftovers, the best way to save them is to wrap the entire board in plastic wrap and place it in the refrigerator. Eat within 24-48 hours.

Variations: You can really make this trend your own. Add or take away any toppings, use a different flavor of hummus, or even experiment with different layers altogether. You could try a Mexican 7-layer dip theme, a dessert theme with Nutella, and more! The options are truly endless.

Dairy-Free: Omit the feta to keep this recipe dairy free. You can also use gluten-free naan bread or crackers to make this recipe even more allergy-friendly.

  • Author: Ashley McCrary
  • Prep Time: 15 minutes
  • Category: Appetizer
  • Method: No Cook
  • Diet: Gluten Free