A creamy and savory Whole30, Paleo and Keto sauce that will bring to life any dish.
- 1 cup of compliant Mayo
- 1 tbsp chopped onions
- 1 tsp sea salt (or reduce to 1/2 tsp depending on preference )
- 1 tsp pepper
- 2 tsp coconut aminos
- Mayo Recipe- 1 cup of light olive oil, 1 egg, 1/2 teaspoon mustard powder, 1/2 teaspoon salt, 1/2 to 1 tsp lemon juice) Add all your ingredients to a mason jar and use your immersion blender to mix together until thick and creamy. Add to a mason jar.
- Add the chopped onions, coconut aminos, 1 tsp sea salt and pepper. Use a spoon to mix together until combined.
- This dressing will be good for up to a week in the fridge.
- Category: Sauce