The most delicious and decadent Pumpkin Whipped Coffee is only 59 calories and 5 NET carbs. Want to bring the coffee shop to your house? Give this Keto, Paleo, and Dairy Free Drink a try.
- In a medium bowl add the hot water and the monk fruit sweetener. Stir until dissolved and then add in the instant coffee.
- Using a hand or stand mixer, begin mixing on high for 3-4 minutes or until the mixture becomes thick and fluffy. Spoon in the pumpkin puree and mix together, but don’t overmix. Just a quick stir to combine.
- Pour the almond milk over a glass of ice.
- Top the milk with the fluffy coffee and mix together with the milk. For best taste, make sure to mix in the milk completely.
- Category: Drinks
- Method: No Cook
- Cuisine: Italian
Keywords: Dalgona, Keto Coffee, Whipped Coffee, Paleo, Dairy Free, Pumpkin Coffee